Truffle Seasoning

This all-purpose seasoning is made with 7 different types of wild mushrooms, foraged from the wilderness of the Pacific Northwest.

Ingredients: Fine sea salt, truffle dust (salt, carob, mushroom extract, yeast extract, black truffle, black truffle powder, natural flavouring), wild mushroom mix powder (golden chanterelle, yellowfoot chanterelle, porcini, lobster mushroom, black trumpet, pine mushroom, cauliflower mushroom), organic cane sugar, organic black pepper, wild stinging nettle, organic oregano, organic rosemary.