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West Coast Wild Foods
  • Home
  • Menu
    • * FRESH IN SEASON *
      • Fresh - Wild Mushrooms
      • Fresh - Cultivated Mushrooms
      • Fresh - Wild Greens
      • Fresh - European Wild Truffle
    • * DRIED WILD PRODUCTS *
      • Dried - Wild Mushrooms
      • Dried - Wild Mushroom Seasonings
      • Dried - Wild Mushroom Powders
    • * FROZEN WILD PRODUCTS *
      • Frozen - Wild Mushrooms
      • Frozen - Wild Berries
      • Frozen - Wild Greens
      • Frozen - Wild Seafood
    • * SPECIALTY PRODUCTS *
      • Specialty - Wild Berry Jams
      • Specialty - Wild Pickled Fiddleheads
      • Specialty - Truffle Products
    • * WILD GIFT BOXES *
    • * BC WILDCRAFTED BEAUTY & WELLNESS *
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Recipes

Home / Recipes
Spring has sprung in the Pacific Northwest

Spring has sprung in the Pacific Northwest

August 3, 2022

With winter quickly becoming a distant memory, our favourite time of the year is here! Spending time in the forests of the Pacific Northwest during early spring is so therapeutic....

Spring has sprung in the Pacific Northwest

August 3, 2022

With winter quickly becoming a distant memory, our favourite time of the year is here! Spending time in the forests of the Pacific Northwest during early spring is so therapeutic....

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Porcini Mushroom Risotto

Porcini Mushroom Risotto

May 12, 2022

West Coast Wild Foods is known for the quality wild mushrooms that we harvest each season, and this creamy porcini mushroom risotto takes inspiration from those delicious wild mushrooms. Porcini mushrooms...

Porcini Mushroom Risotto

May 12, 2022

West Coast Wild Foods is known for the quality wild mushrooms that we harvest each season, and this creamy porcini mushroom risotto takes inspiration from those delicious wild mushrooms. Porcini mushrooms...

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Saskatoon Berry Jam

Saskatoon Berry Jam

May 12, 2022

Saskatoon berries make a wonderfully sweet and nutty flavoured jam, and in pastry form it is sure to put a dose of wild in your morning routine. Growing right across...

Saskatoon Berry Jam

May 12, 2022

Saskatoon berries make a wonderfully sweet and nutty flavoured jam, and in pastry form it is sure to put a dose of wild in your morning routine. Growing right across...

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Stinging Nettle Spanakopita

Stinging Nettle Spanakopita

May 12, 2022

Spanakopita is a widely loved Mediterranean pastry, usually filled with spinach and goat’s cheese. In our West Coast Wild Foods take on this favourite, we swap out the spinach for...

Stinging Nettle Spanakopita

May 12, 2022

Spanakopita is a widely loved Mediterranean pastry, usually filled with spinach and goat’s cheese. In our West Coast Wild Foods take on this favourite, we swap out the spinach for...

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Holiday Candy Cap Cookies

Holiday Candy Cap Cookies

May 12, 2022

Prep Time: 20 minutes Cook Time: 15 minutes Quantity: 24 cookies Who would have known that you can make dessert recipes with wild mushrooms? The Candy Cap mushroom is truly one of a kind, boasting...

Holiday Candy Cap Cookies

May 12, 2022

Prep Time: 20 minutes Cook Time: 15 minutes Quantity: 24 cookies Who would have known that you can make dessert recipes with wild mushrooms? The Candy Cap mushroom is truly one of a kind, boasting...

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