Recipes
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Yellowfoot chanterelles Pasta
By West Coast Wild Foods
Yellowfoot chanterelles, also known as winter chanterelles, have a delicate flavor that pairs well with a variety of dishes. Here's a simple and delicious recipe to highlight their unique taste:
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Sautéed wild black trumpet mushrooms
By West Coast Wild Foods
Serves 2-4 (double the quantity to serve 4-6) Ingredients: 84 grams fresh wild black trumpet mushrooms Or 14 grams fresh wild black trumpet mushrooms 2 tablespoons butter 2 cloves...
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