Fricassee of Wild Chanterelles
A classic French preparation for these delicious wild mushrooms.
Fricassee of Wild Chanterelles
A classic French preparation for these delicious wild mushrooms.
Read MoreMatsutake Mushroom Fried Rice
Matsutake mushrooms have a strong, earthy flavor, so a little goes a long way. Adjust the amount to your preference.
Matsutake Mushroom Fried Rice
Matsutake mushrooms have a strong, earthy flavor, so a little goes a long way. Adjust the amount to your preference.
Read MoreWild Lobster Mushroom and Cheese Sandwich
Lobster mushrooms have a naturally sweet and slightly nutty flavor. They can be enjoyed on their own or used as a flavorful addition to various dishes.
Wild Lobster Mushroom and Cheese Sandwich
Lobster mushrooms have a naturally sweet and slightly nutty flavor. They can be enjoyed on their own or used as a flavorful addition to various dishes.
Read MoreWild Chanterelle and Chicken of the Woods Mushr...
This recipe combines the earthy flavor of wild chanterelles with the meaty texture of chicken of the woods mushrooms for a delicious and satisfying dish.
Wild Chanterelle and Chicken of the Woods Mushr...
This recipe combines the earthy flavor of wild chanterelles with the meaty texture of chicken of the woods mushrooms for a delicious and satisfying dish.
Read MoreWild White Chanterelle Pasta
Here's a short recipe for Wild White Chanterelle Pasta: